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"You'll get used to it after a while, same's we did. You'll see the time when you'll be mighty glad to get even as hard a tack as that!"

About six months taught Si what all the soldiers learned by experience, that the best way to eat the average hardtack was to take it "straight"—just as it came out of the box, without any soaking or frying or stewing. At meal-time he would make a quart or so of coffee, stab the end of a ramrod through three or four slices of sowbelly, and cook them over the coals, allowing some of the drippings to fall upon the hardtack for lubricating purposes, and these constituted his frugal repast.

'say, Cap, What Kind O' Bug is This?' 099

"Well, Josiah," said the Captain, after a brief inspection, "I presume I don't know quite as much as some people think I do; but I guess I can tell you something about that insect. I never had any of them myself, but I've read of them."

Si's prompt action saved the tent from the general wreck. The fury of the storm was soon past. Si and his comrades, after driving the pins and securing the ropes, re-entered the tent, wet and shivering for the mercury had gone down with a tumble, or rather it would have done so had they been supplied with thermometers. But the scanty costume in which Si found himself afforded a weather indicator sufficiently accurate for all practical purposes.

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