nhl blackhawks winter classic jersey

"Morgan's cavalry are shooting some more stragglers," shouted some one.

After the company wagon had run over and hopelessly ruined the neat little frying-pan which Si had brought from Posey County, he was in despair as to how he should fry his meat and cook his "lobscouse." Necessity is the mother of invention. He melted in two a canteen he picked up, and found its halves made two deep tin pans, very light and very handy. A split stick made a handle, and he had as good a frying-pan as the one he had lost, and much more convenient, for when done using the handle was thrown away, and the pan slipt into the haversack, where it lay snug and close, instead of clattering about as the frying-pan did when the regiment moved at the double-quick.

For the first time in his life Si went to bed hungry that night. Impelled by the gnawings of his appetite he made repeated assaults upon the hardtack, but the result was wholly insufficient to satisfy the longings of his stomach. His supper wasn't anything to speak of. Before going to bed he began to exercise his ingenuity on various schemes to reduce the hardtack to a condition in which it would be more gratifying to his taste and better suited to the means with which nature had provided him for disposing of his rations. Naturally Si thought that soaking in water would have a beneficial effect. So he laid five or six of them in the bottom of a camp-kettle, anchored them down with a stone, and covered them with water. He thought that with the aid of a frying-pan he would get up a breakfast that he could eat, anyway.

Si thought he would try the frying-pan. He chopped the hardtacks into bits, put in equal parts of water and grease, sifted over the mixture a little salt and pepper, and then gave it a thorough frying. Si's spirits rose during the gradual development of this scheme, as it seemed to offer a good prospect for his morning meal. And when it came to the eating. Si found it really good, comparatively speaking, even though it was very much like a dish compounded of the sweepings from around a shoemaker's bench. A good appetite was indispensable to a real enjoyment of this—which the soldiers called by a name that cannot be given here—but Si had the appetite, and he ate and was thankful.

The pickled pork was comparatively free from this cause of irritation. It was all alike, and was simply "Hobson's choice." Si remembered the fragrant and delicious fried ham that so often garnished his mother's breakfast table and wondered why there was not the same proportion of hams and sides in the Commissary that he remembered in the meathouse on the Wabash. He remarked to Shorty one day:

Then he went to the sutler—or "skinner," as he was better known—and paid 10 cents for a sheet of paper and an envelope, on which were the cheerful words, "It is sweet to die for one's country!" and 10 cents more for a 3-cent postage stamp. He borrowed a leadpencil, hunted up a piece of crackerbox, and sat down to his work by the flickering light of the fire. Si wrote:

It was nearly a week before he got his letter done. He wrote part of it using for a desk the back of a comrade who was sitting asleep by the fire. He worked at it whenever he could catch a few minutes between the marches and the numerous details for guard, picket, fatigue and other duty. He said to Annie:

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