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"Better taste one and see how you like it!" said one of Buell's ragged Indiana veterans, who had come over to see the boys of the 200th and hear the latest news from "God's country."

The pickled pork was comparatively free from this cause of irritation. It was all alike, and was simply "Hobson's choice." Si remembered the fragrant and delicious fried ham that so often garnished his mother's breakfast table and wondered why there was not the same proportion of hams and sides in the Commissary that he remembered in the meathouse on the Wabash. He remarked to Shorty one day:

One day, while the Army of the Cumberland was beleaguered in Chattanooga and the men were almost starving on quarter rations, Gen. Rosecrans and his staff rode out to inspect the lines. As the brilliant cavalcade dashed by a lank, grizzled soldier growled to a comrade:

One morning three or four days after leaving Louisville, word was passed around that the regiment would not move that day, and the boys were so glad at the prospect of a day of rest that they wanted to get right up and yell. Si was sitting on a log, with his shoes off, rubbing his aching limbs and nursing his blisters, when the Orderly came along.

Fortunately for Si, and for more than half the members of the regiment, the army did not move next day, and the doctors had a good opportunity to get in their work.

One day Si was sitting on the sugar-barrel in the corner grocery, gnawing a "blind robin," and telling how he thought the war wouldn't last long after the 200th Ind. got down there and took a hand and got fairly interested in the game; they would wind it up in short meter. Such ardent emotions always seethed and bubbled in the swelling breasts of the new troops when they came down to show the veterans just how to do it.

"Why, that's a fool question; it's a blouse, of course!"

Si had never been under such a fire before. He stood it as long as he could, and 'then he stopped.

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